Real Simple’s recipe for Roasted Fennel Red Onion and Salmon. I ordered all the ingredients from Fresh Direct. This recipe is no hassle and easy to make and tastes delicious. Prep takes about 10 minutes. Roast vegetables for 20 minutes. Bake the salmon for about 10-12 minutes. This yummy recipe is about 395 calories.
I fell in love with fennel after making this. I never realized fennel is so sweet and tastes great raw. My mother and aunt this weekend told me fennel also known as anise. They said my grandmother would serve it sliced with a little olive oil. Fennel is now my favorite herb and I think I’m going to cook with it more often.