ChatGPT gets dinner done
This recipe was written by an AI and has not been tested. As always, make sure to use your best judgment when cooking and follow all safety protocols.
Sausage and Peppers Instant Pot Recipe:
A Delicious, Flavorful, and Easy Dinner
Are you looking for a delicious and easy dinner that’s sure to please the whole family? Look no further than this Vegetarian or Meat Sausage and Peppers Instant Pot Recipe! Ready in just 5 minutes, this flavorful and healthy meal is bursting with flavor and can be served over rice or pasta. Plus, it pairs perfectly with a glass of your favorite red wine. Get ready to enjoy a tasty, comforting dinner that’s sure to become a new family favorite.
Sausage and Peppers—a warm, comforting, and delicious meal that’s easy to make. This is a meal my mother made every week and I’ve been cooking it ever since, but with a twist, I use tofu sausage.
Let’s get cooking!
Ingredients:
–1 tablespoon olive oil
–1 onion, diced
–2 bell peppers, sliced
–1 package vegetarian or meat sausage, sliced
–2 cloves garlic, minced
–1 teaspoon Italian seasoning
–1/2 teaspoon salt
–1/4 teaspoon black pepper
–1/2 cup vegetable broth if you are using meat sausage use chicken soup
–1/2 cup tomato sauce
Instructions:
- Turn the Instant Pot to the sauté setting and add the olive oil.
- Add the onion and bell peppers and cook for 3 minutes, or until softened.
- Add the vegetarian or meat sausage, garlic, Italian seasoning, salt, and pepper, and cook for 1 minute.
- Add the vegetable or chicken broth and tomato sauce and stir to combine.
- Secure the lid and make sure the valve is set to sealing.
- Set the Instant Pot to high pressure for 5 minutes.
- When the timer is done, do a quick release of the pressure.
- Serve the sausage and peppers over rice or pasta, or in a roll.
Enjoy!
This Sausage and Peppers Instant Pot Recipe is a delicious and easy dinner that the whole family will love. Serve it over rice or pasta and pair it with a glass of your favorite red wine for a cozy, comforting evening.
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